Amount of Alcohol, ethyl in Onions, cooked, boiled, drained, without salt

Vegetables and Vegetable Products

In 100 g (Grams) of Onions, cooked, boiled, drained, without salt there is 0 g of Alcohol, ethyl. Change amount

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Alcohol, ethyl

Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Onions, cooked, boiled, drained, without salt.

Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof 42.5 g 42.5%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof 39.7 g 39.7%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof 37.9 g 37.9%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof 36 g 36%
Alcoholic beverage, distilled, whiskey, 86 proof 36 g 36%
Vanilla extract 34.4 g 34.4%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, rum, 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, vodka, 80 proof 33.4 g 33.4%
Vanilla extract, imitation, alcohol 32.9 g 32.9%
Alcoholic beverage, creme de menthe, 72 proof 29.8 g 29.8%
Alcoholic beverage, liqueur, coffee, 63 proof 26 g 26%
Alcoholic beverage, daiquiri, prepared-from-recipe 23.1 g 23.1%
Alcoholic beverage, liqueur, coffee, 53 proof 21.7 g 21.7%
Alcoholic beverage, rice (sake) 16.1 g 16.1%
Alcoholic beverage, wine, dessert, dry 15.3 g 15.3%
Alcoholic beverage, wine, dessert, sweet 15.3 g 15.3%
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix 14.6 g 14.6%
Alcoholic beverage, whiskey sour, prepared from item 14028 14.5 g 14.5%
Alcoholic beverage, whiskey sour 14.1 g 14.1%
Onions, cooked, boiled, drained, without salt

Onions, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Onions, cooked, boiled, drained, without salt are listed below.

Water 87.86 g 87.86%
Energy (calorie) 44 kcal
Energy (joule) 184 kJ
Protein 1.36 g 1.36%
Total lipid (fat) 0.19 g 0.19%
Ash 0.44 g 0.44%
Carbohydrate, by difference 10.15 g 10.15%
Fiber, total dietary 1.4 g 1.4%
Sugars, total 4.73 g 4.73%
Sucrose 1.1 g 1.1%
Glucose (dextrose) 2.19 g 2.19%
Fructose 1.44 g 1.44%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 22 mg 0.02%
Iron, Fe 0.24 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 35 mg 0.04%
Potassium, K 166 mg 0.17%

Nutrients in Onions, cooked, boiled, drained, without salt